Food, Drink and Cookery

The Italian table, from north to south, has always borne minestrone, bean soups, bruschetta with extra virgin olive oil, pastas with vegetable sauces, preserves and fruit. These dishes, typical of the Mediterranean diet, are all also entirely compatible with the vegan point of view. Vegano Italiano celebrates these dishes and more, with recipes including: Crostini with Marinated Zucchini, Spaghe

Kewpie, the joyful cult-favorite mayonnaise, is celebrated with stories, history, and ephemera plus 55 must-have recipes that teach Kewpie fans how to use it in everything from classic a American mac and cheese and apple gallette to Japanese-style spicy tuna bowls.

A complete and modern guide to whisky, from how to taste it to the world's best distilleries, by educator, expert and teacher Kristiane Westray.

Sunday Times bestselling author Dr Michael Greger brings his nutritional science acumen to this beautiful cookbook with 100+ recipes to slow aging and improve health.

From the author of The Newlywed Table (70,000 copies in print), The Hostess Handbook offers readers 100 easy entertaining recipes, party planning advice, and curated menus to pull off the most delicious and delightful of gatherings, from an epic holiday bash to a casual get-together in the backyard, or an inspired dinner party.

?With more than 200 recipes, this guide offers more delicious dishes than other cookbooks. ?Simplifies preparing delicious gluten-free meals.

TV host and nutritionist Julie Daniluk reveals just how much pain is caused by inflammation and shows how to relieve it through diet. Featuring a practical nutrition guide, menu plan and 130 easy and delicious recipes, Meals that Heal Inflammation makes healthful eating a true pleasure.

In Filthy Queens, Dr Christina Wade looks at the history of beer alongside some of the biggest events in the story of Ireland. You´ll find 18th-century courtesans who had a wicked streak of beer snobbery and early medieval monks who wrote beer reviews so terrible any Untappd fan would feel right at home. There will be beer tastings, parties, music and wakes. You´ll meet thieves and murderers, s

Planeswalkers! Feast your way through Magic: The Gathering with this first-ever official cookbook inspired by the beloved game. Featuring more than 70 recipes inspired by Magic: The Gathering, this cookbook takes readers on a journey through the beloved game with easy-to-follow recipes. With beautiful full-color photography as well as art from the game, Magic: The Gathering: The Official Cookbook

INSTANT NEW YORK TIMES BESTSELLER! Re-create recipes with Yellowstone: The Official Dutton Ranch Family Cookbook, featuring delicious dishes from the hit series as prepared by real-life chef and character “Gator.” Whether it´s a hearty breakfast of Rip´s Fry Bread with Scrambled Eggs and Bacon (his favorite dish handed down by his mother), a quick week-night dinner with Beth´s Cheesy Hamburg

Whether they offer a moment of family bonding, comfort in difficult situations, or pesky temptations, the kitchen scenes are always of central importance in Studio Ghibli films. Now, with Studio Ghibli: The Unofficial Cookbook, you can recreate more than twenty of these movie-inspired recipes in your own home! Featuring recipes such as the sumptuous bento from My Neighbor Totoro, the herring and p

Instant #1 New York Times Bestseller Save money, reduce food waste, and eat healthier than you ever have before with this highly anticipated cookbook from New York Times bestselling author and social media sensation, Carleigh Bodrug. Spinning off of Bodrug's wildly popular Scrappy Cooking social media series, the cookbook is packed with over 150+ whole-food, plant-based recipes that show the

THE CAT DISTRIBUTION MACHINE STRIKES AGAIN! Shortly after moving into his new home, Taiyo finds another kitten in need of help. He names her Konatsu and takes her home, but Yuki is uncertain about his new housemate. Taiyo enlists the help of fellow cat-lover Utako and her friends but still has trouble finding a foster parent for his new kitten. Can Yuki and Konatsu learn to get along?

Tap into the power of your coffee, cocktails, cocoa, and other cauldron concoctions while pouring more magic into your daily life. With a blend of ancient wisdom and modern mixology, this book serves up stories, spells, and healthful discussion alongside dozens of recipes for bewitching brews, including cranberry-infused water and cannabis tea. Former bartender Runa Troy invites you to embra

The anti-inflammatory plan that will change your life. Health Revolution is the incredible story of one woman's quest to banish depression and fatigue, boost her energy and live a healthier, happier life. When Maria Borelius' energy and health started to decline, she decided enough was enough and embarked on a personal journey to transform herself.

Tim Spector is on a mission to bring fermenting into our lives and kitchens. Drawing on the latest science and his own experiments, Ferment is an accessible introduction to the life-changing benefits of fermentation - for beginners and enthusiasts alike.

Fermenting is one of the most ancient, nutritious and cheap techniques for preparing and preserving food and drink. W

A lovingly-documented collection of recipes and stories from growing up and cooking in the Soviet diaspora, by one of the industry's brightest stars.

It's a multicooker--it's an air fryer--it even has a built-in crisping element! Welcome to your newest all-in-one cooking appliance obsession, the Ninja Foodi. This officially licensed book is the ultimate guide to cooking with the Foodi--with 125 recipes from Food Network celebrity chef Justin Warner who helped test and design the appliance along with full color photos. Finally, a one-step count